Regular price 275.00 ฿
Unit price per
Flavor Notes
White Peach, Honey, Floral, Tea-like, Grape, Black Tea
Beans
CWS: Worka Chelchele Washing Station
Producer: Various Small Producers
Area: Gedeb, Gedeo
Altitude: 1,945-1,970m
Varietal: Heirloom
Processing: Washed
Roast Level
Light roast
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In the washing process, it is said that they enhance the quality of coffee by using cleaner water through filtration and reinforcing sanitation in water channels. Additionally, in the drying process, they are said to be experimenting with shaded drying using agricultural shade nets, in addition to traditional sun drying on African beds and lot management by bed numbers. While the drying time on African beds typically takes about 10 to 14 days, shaded drying extends the drying time to about 20 days, leading to a slower drying process. Such changes in drying time not only affect moisture content but also significantly contribute to stabilizing quality by optimizing water activity values. (Given Japan's distance from coffee-producing countries, proper storage conditions are crucial due to the long transportation time.)
We've crafted this Ethiopian washed coffee with a delicate and soft flavor profile, perfect for a spring-like light roast. It exudes a refined sweetness akin to white peaches, coupled with an elegant impression reminiscent of sipping honey-infused tea. You'll also notice a refreshing sensation akin to nibbling on small grapes. This Ethiopian coffee adds a touch of spring and color to your everyday routine.